This Champagne Glow Highlighter stick is a face contour and highlighter stick that illuminates cheeks, chins, noses and eyes. Glides on smoothly and blends easily to add a delicate champagne glow.

Sequence Trade Name INCI Name %
A
Oleyl Erucate
6.20
PEG-7 Glyceryl Cocoate
11.60
Caprylic/Capric Triglyceride
8.05
Caprylyl–Caprylate/Caprate 5.40
Butyrospermum Parkii (Shea) Butter 4.40
Hydrogenated Castor Oil
3.50
Ozokerite
4.45
Beeswax
4.40
Euphorbia Cerifera (Candelilla) Wax
4.40
Isododecane (and) Polysilicone-11
13.30
Luvitol® Lite
Hydrogenated Polyisobutene
3.60
Vitamin E Acetate Care
Tocopheryl Acetate
1.75
Isododecane (and) Isobutylmethacrylate/Bis-Hydroxypropyl Dimethicone Acrylate Copolymer 9.60
Tinogard® TT Pentaerythrityl Tetra-di-t-butyl Hydroxyhydrocinnamate 0.05
B Cloisonné® Super Red 434Z Mica (and) Titanium Dioxide (and) Carmine 0.50
Flamenco® Summit Red R30D Mica (and) Titanium Dioxide 8.80
Pearl-Glo® UVR PG1086 Bismuth Oxychloride 4.00
Timica® Terra White MN4501 Mica (and) Titanium Dioxide 1.00
Chione™ M SVA Synthetic Fluorphlogopite (and) Lauroyl Lysine 4.00
C Preservatives q.s.

Formula No. CC-US-13-32594-58

PROCEDURE:

  1. Heat Phase A to 85ºC ± 5ºC, while medium speed mixing until uniformII.
  2. While maintaining temperature, add Phase B to Phase A, while medium speed mixing until uniformIII.
  3. Reduce temperature to 75 ± 5°C and add phase C to phase AB.IV.
  4. While maintaining temperature, fill components.