Natural toothpaste containing Bio-saponins, which is a propriety blend of Sarsaparilla Root, Wild Yam Root, Quillaja Root and Yucca Root to aid in foaming of the toothpaste.

Sequence Trade Name INCI Name %
A  Deionized Water 37.43
 Sodium Monoflurora-Phosphate 0.76
 B  Glycerin 12.50
 CMC 824 HZR 0.20
 Viscarin GP209 2.00
 C  Calcium Carbonate Heavy 40.00
 Calcium Carbonate Light 3.00
 Bio-Saponins™  Saponins 2.00
 D  Sodium Bicarbonate 0.01
 Sodium Saccharin 0.26
 E  Peppermint Flavor 1.73
 Spearmint Flavor 0.01
 Illicium Verum (Anise) Oil 0.07
 Menthol 0.03

PROCEDURE:

  1. Dissolve Sodium Monoflurora-Phosphate in Water. 2.
  2. In a separate vessel combine CMC 824 HZR with Viscarin GP209 and “wet” with Glycerin. 3.
  3. Combine phase A and B batches with mixing. 4.
  4. Heat batch to 75°C. 5.
  5. Add phase C items with mixing. 6.
  6. Remove heat and let batch cool with mixing at 50°C. Add phase D items. 7.
  7. Premix phase E components, and then add to batch, mixing well.