Dry Touch Body Lotion
Phase | Ingredients | INCI | % |
A |
Sodium Stearoyl Glutamate |
0.10 | |
Cetearyl Glucoside, Cetearyl Alcohol |
2.50 | ||
Cetearyl Alcohol |
3.00 | ||
Myristyl Myristate |
2.00 | ||
Hydrogenated Vegetable Oil |
1.00 | ||
Coco-Caprylate/Caprate |
5.00 | ||
Coco-Caprylate/Caprate |
1.30 | ||
B | Water | 80.30 | |
C | Glycerin | 3.00 | |
Caesalpinia Spinosa Gum |
0.50 | ||
|
Benzyl Alcohol, Benzoic Acid, Dehydroacetic Acid, Tocopherol |
1.20 | |
D |
Perfume |
0.10 | |
Citric Acid |
q.s. |
Procedure:
Heat separately phase A and phase B to 80-85°C.
Add phase B to phase A while stirring. Allow the emulsion to cool while stirring. Homogenize at approx. 55°C with a suitable dispersion unit (e.g. Ultra Turrax). Cool to 40°C and add phase C.
When homogeneous and thickened add phase D and adjust the pH value to pH 5.0 – 5.5. with phase E.