Creamy, rinse cleanser formulated to gently remove make-up and cleanse skin. The milky texture is ideal for delicately cleansing skin on the face and eyes. Olivem®300 and natural vegetable oils provide moisture and Olivem® 1000 improves skin emolliency. Olivem®460 is a mild surfactant with excellent dermatological compliance. Skin is left soft, supple and smooth.
Sequence | Trade Name | INCI Name | % |
A | Cetearyl Alcohol | 1.00 | |
Stearic Acid | 2.00 | ||
BIOCHEMICA® AVOCADO OIL REFINED |
Persea Gratissima (Avocado) Oil | 4.00 | |
BIOCHEMICA® MACADAMIA OIL REFINED |
Macadamia Ternifolia Seed Oil | 1.50 | |
BIOCHEMICA® SWEET ALMOND OIL |
Prunus Amygdalus Dulcis (Sweet Almond) Oil |
1.50 | |
B | Water (Aqua) (deionized) | Up to 100 | |
Glycerin | 3.00 | ||
C | Xanthan Gum | 0.40 | |
Hydroxyethylcellulose | 0.20 | ||
D | OLIVEM® 1000 | Cetearyl Olivate, Sorbitan Olivate | 4.00 |
E | OLIVEM® 300 | Olive Oil PEG-7 Esters | 2.00 |
OLIVEM® 460 | Sodium PEG-7 Olive Oil Carboxylate (61% solids) |
6.00 | |
F | EUROL® BT | Olea Europaea (Olive) Leaf Extract, Water |
0.50 |
Preservative | a.n. | ||
Fragrance (Parfum) | a.n. |
Formula No. CS15-034-19A
Procedure:
1. Prepare phase A in a secondary vessel and warm it to 75-80°C;
2. Add phase B to the main vessel, start mixing, warm it to 70-75°C and then disperse phase C items in it using a suitable dispersion unit (e.g., Silverson, Ultra-Turrax® );
3. Add phase D to phase BC, mixing until it is completely and uniformly dispersed;
4. Add phase A to phase BCD at 75°C using the suitable dispersion unit and then add phase E;
5. Homogenize for a few minutes using the suitable dispersion unit;
6. Cool batch under gentle stirring and add phase F at room temperature, mixing until homogeneous.