“Extra Strong” Antiperspirant Stick
Phase | Ingredients | INCI | % |
A |
Stearyl Alcohol |
20.00 | |
Cutina® HR |
Hydrogenated Castor Oil |
5.00 | |
Cetiol® 4 All |
Dipropyl Heptyl Carbonate |
23.25 | |
Ethylhexyl Stearate |
23.25 | ||
Polyglyceryl-2 Dipolyhydroxystearate |
1.00 | ||
B |
Aluminum Chlorohydrate |
20.00 | |
Verdessence ™ RiceTouch |
7.00 | ||
C | Perfume | 0.50 |
Procedure:
Heat phase A at 75-80°C.
When homogeneous, add phases B and C and cool down to 65°C under gentle stirring (approx. 2-3°C above the solidification point) before pouring in the packs.
Allow the packs to quickly cool at RT.